1 can Crescent rolls
1 cup Sugar
1 1/2 tsp Cinnamon
6 tbs Butter
3/4 cup Mountain Dew
Peel and slice apples into 8 pieces. Wrap apple pieces in crescent rolls and place in a pan. Mix cinnamon and sugar in a bowl. Melt butter and pour into cinnamon and sugar mixture then pour over crescent rolls. Pour Mountain Dew over crescent rolls. Bake at 350 for 30 minutes.
***COMMENT: Angie got this recipe from someone else at work (I think) she liked it so much that she actually called to tell me how good it was. She made the recipe when we were all at her house and I fell in love with it. It seems strange to use Mountain Dew in ANYTHING at all...but it just helps the apples get all syrupy. Very yummy...would be good served with ice-cream.
***NOTE: You should eat this before you have to make a long drive home...it will keep you awake! Just kidding...maybe...does the oven kill off the caffine? What am I saying! There is only like 3/4 cup in the whole recipe. If you really want to stay awake, drink the other 1/2 of the Mountain Dew on your way home. :)
Source: Angie W (my Sister-in-law)